THE PLEASURE OF EATING ENHANCED TO THE HIGHEST LEVEL.
Take a seat on the velvet chairs around a table set with elegant simplicity. Forget the effort of choosing, and let Stefano guide you through the four-course menu he has created for that day, paired with wines selected by the Maso.
Trust him. Relax in the intimate space for few, lucky guests, and then savour the beauty and the goodness of dishes made with ingredients that never come from afar, interpreted in a gourmet way. All you need to do to enjoy this pleasure is book in advance.
Book your taste experience at +39 3484414370.
The Restaurant set includes four courses at a cost of €60, drinks not included
At Maso Zambo traditional (and local) food is not a goal, but a starting point. Our offer is born from the desire of using local or self-produced ingredients with the most innovative techniques.
Thanks to an increased use of technology, classic recipes outdo tradition in terms of presentation, processing techniques, freshness and digestibility.
DELICACIES TO TAKE AWAY
Inside the Restaurant, you’ll also find la dispensa di Maso Zambo, a small pantry (separated by glass, and air-conditioned) where you can buy wine and products made by processing our raw materials.
A delicious opportunity to bring home all the flavours of the Maso.
ART AT THE MASO
We’ve always been convinced that beauty brings happiness. This is why at the Maso’s Restaurant aesthetics are not just about food, but about what’s hanging on the walls too. We’re a small gallery outpost for the works of Giancarlo Vitali, a painter and engraver who has lived and worked on Lake Como, as well as a friend of the family of whom we’re particularly proud.
You’ll find temporary and themed exhibitions, a gift for the eyes of our guests.